Growing up in a humble abode in Point Fortin, south Trinidad, our Founder and C.E.O. Regina King learnt how to create great tasting aromatic beverages from the teachings of her grandmother, Emma King-John and her mother Marva King, aka Miss Marv.

At Christmastime, Mammy and Tanty local traditional dishes and beverages – Ponche de Creme, Homemade Wine, Black Cake (Rum Cake), Sweet Bread, Baked Ham and so much more. This brought friends and family together and lovely aromas filled the air. Regina believed this should be shared with the world and so in 2010, the King legacy through King’s Specialty was born. The first beverage was Original Ponche de Creme, drawing upon the family’s recipe. The rest is history